Israeli salad
The secret to a really good Israeli salad
is finely chopped vegetables. 
Of course, your salad is also guaranteed to be a
success if you live in Israel and can get really
fresh cucumbers and tomatoes from the shuk (outdoor market).
Prep Time: 10 minutes
Ingredients:
-
3 cucumbers
-
3 tomatoes
-
1 green or red pepper
-
3 green onions
-
olive oil
-
lemon juice
-
salt
-
zaatar (hyssop spice)
Preparation:
Chop the vegetables in small pieces. The secret to a really good Israeli salad is finely chopped vegetables. Immediately before serving, season lightly with olive oil, lemon juice, salt and zaatar!
B' teawon!
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